Organic Japanese Seaweed Salad

Organic Japanese Seaweed Salad


Directions for use :

Use it to accompany boiled or jacket potatoes, boiled green beans and meat, fish and seafood dishes. Make a salad by adding pasta and boiled vegetables or use it to flavour scrambled and poached eggs.

Ingredients :

Seaweed 68.8%, extra virgin oil, sunflower oil, soy sauce, sesame and sea salt. 

Nutritional Information :

Wheat and Gluten free.

This product is in stock.

£5.69 buynow